LiebichWein News - Spring 2008
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Awards Update - 2004 Vintage Fortified Shiraz Wins Gold at Barossa Show

The 2004 Vintage Fortified Shiraz has been very well received over the last two years of wine shows.
After picking up a Silver at the 2007 Australian Small Winemakers Show, it was awarded Gold at the recent 2008 Barossa Show.

Read more about the Fortified Shiraz here >>

Coming Events

Fortified Fest 2009

Liebichwein's Annual Fortified Fest including rare tastings, sensory competitions, and entertainment for children. Don't miss it!

Enquire now >>

A Decade of Darkie

It will not be long before the release of “A Decade of Darkie”. The boxed set includes one bottle of each vintage from 1996 right through to 2005. We estimate only 50 sets of The Darkie Shiraz will be available. We can also provide The Lofty Cabernet upon request. Advance reservation orders and expressions of interest welcome! Keep an eye out for a decadent "Decade" in May 2009.

Enquire now >>

New Releases for 2008

Frontignac 500ml

Showcases lucious aged rancio characters of burnt honeyed toffee with aromatic floral
musk and exquisite flavours. Drink to 5 years from now. 18% alc/vol

2008 Riesling Traminer Late Picked >>

Varietal: Riesling (66%) with Gewürztraminer (34%)
Region: Rowland Flat, Barossa Valley
A succulent fruity blend of Riesling with Gewürztraminer grapes that were part biodynamically grown on 10 year old vines in heavy red / brown earth, in the eastern foothills of Rowland Flat. The late-picked Gewürztraminer fruit was allowed to fully ripen to 17°Baume, at which time the Riesling was also picked, that being 13.5°Baume. The finished wine retains perfectly balanced sweetness with the natural acidity.

Tasting Notes: The bouquet is concentrated and complex, there is the extraordinary spicy perfumed nose, with sweet candied citrus fruit exploding on the palate, followed by a cleansing acid finish. Enjoy this wine as an aperitif, with a dessert, or with a delicately spiced curry.

More about the 2008 Riesling Traminer Late Picked >>

Ron's Cellar Reserve Wines - Limited Releases

Winemaker Ron Liebich delights in experimenting with new styles and blends as well as grows less common grape varieties. This collection introduces some private winemaking passions of Ron which do not fit our current sales portfolio.

2005 Old Vine Shiraz

Varietal: 100% Shiraz
Region: Rowland Flat, Barossa Valley
Tasting Notes: This wine from 40 year old vines is an explosive effort offering an inky purple colour, loads of chocolate-infused blackberry flavours and surprisingly well-hidden alcohol for such a flavoursome, rich Barossa Shiraz. It should drink well for a decade if you can keep it that long!
Alcohol: 15.8% | Cellar: Now to 10 years | Closure: Screw cap

2002 Barossa Pinot Noir

Varietal: 100% Pinot Noir
Region: Rowland Flat, Barossa Valley
Tasting Notes: Yes - we know it’s not the typical region for this wine style, but we had to have a go and it was a successful experiment! Only 50 cases were made after a picnic party where some un-ripened grapes were stomped by foot. We could not waste the juice, so later decided to crush some riper fruit. The resulting blend is a unique beauty.
Alcohol: 14% | Cellar: Now to 5 years | Closure: Screw cap

2005 Mataro

The grapes were picked from bush vines growing on the left of our driveway. Only two small barrels of dry red were produced. We cannot wait until there is enough fortified Mataro available as well, as we know how good that can be - just ask tasters who attended the Fortified Fest!

2008 Vintage Report from Ron

Despite the extremes of climate, the 08 vintage is set to be a very good one.
There were 6 noticeable climatic periods, alternating between good and bad - thus:

Averaged out, these climatic conditions resulted in excellent quality, despite picking 4 - 6 weeks early.
A very good year for whites, reds and especially fortifieds.

We cannot believe we had picked and crushed all our grapes by March 20th (before Easter).
Normally we leave fortifieds until late April and into May!

All-Year Events

Butcher, Baker, Winemaker Trail

Liebichwein is featured on the Southern Barossa trial. This is a new venture to encourage visitors to
explore and experience tempting wine and food with complimentary gifts at each call and a free bottle of wine after each 6 bottles purchased.
Liebichwein complimentary gift is a 50 ml bottle of tawny port. This little card is a fun way to enjoy your day and the best news
is it is valid to use for 12 months from purchase.

This card is an ideal gift for that hard to buy for person, the card costs $65 and available at many outlets through the Barossa and beyond.

Visit the Trail >>

LiebichWein Cellar Dinners

Enjoy this unique experience of Janet's (or a guest chef) home cooked fare, and LiebichWein museum release wines. Dinners for up to 12 people in the cellar of the LiebichWein home. Perfect for showcasing the full Barossa gourmet experience. By apppointment only.
Enquire now >>

Barossa Small Winemakers at Chateau Tanunda

LiebichWein are part of a group of winemakers who have formed the Barossa Small Winemakers group, whose wines are tasted and sold centrally at Chateau Tanunda winery. Several times a year, large tasting events are held featuring over 120 wines – all made in small volume and difficult to find elsewhere. Keep your taste buds on the lookout for the next tasting!

Visit the Centre's website >>
P: +61 8 8524 4543 ¦ F: +61 8 8524 4047
info@liebichwein.com.au ¦ www.liebichwein.com.au
© 2008 LiebichWein. Site by Sarah List.
LiebichWein
Steingarten Rd, Rowland Flat
PO Box 916, Rowland Flat, South Australia, 5352